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Max Casino (formerly Carson Station) is a hotel and casino located in Carson City, Nevada. It contains 12, square feet (1, m2) of casino gaming space.


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Max Casino is an entertainment company based out of Brooks St # 6, Missoula, Montana, United States. Website: list.smotri-prikol.fun Industries.


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Max Casino (formerly Carson Station) is a hotel and casino located in Carson City, Nevada. It contains 12, square feet (1, m2) of casino gaming space.


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See Us On. Fresh chopped romaine lettuce tossed with our tuscan caesar dressing, parmesan cheese and croutons, then topped with a baked parmesan chip and a lemon twist. Max Casino and Sports Bar. Served with our zesty house cocktail sauce and lemon wedges. Browse Nearby. Tortilla filled spicy chicken, corn, jalapenos, bell peppers, black beans, and jack cheese then deep fried and served with our border ranch dipping sauce. Saturday: am - pm. All sandwiches and burgers come with a choice of lightly battered fries, buffalo tots, coleslaw, fried green beans, onion chips, small salad, or cup of soup. American cheese with choice of white or whole wheat, grilled to a golden brown. Max Casino and Sports Bar Menu. Fresh Fruit. Zomato Yelp Foursquare.{/INSERTKEYS}{/PARAGRAPH} Flavorful green beans are coated with tasty breadcrumbs, then fried to a golden brown, and served with a side of creamy wasabi dipping sauce. Topped with crab, shrimp and mornay sauce. Rack of Ribs. Thursday: am - pm. Salmon B. Soft pretzel bites. Your choice of hamburger or cheeseburger, lettuce and tomatoes with sliced pickle. Soup du Jour. Creamy and cheesy jalapenos are stuffed with shredded chicken then fried to crispy perfection. Served over pasta. A blend of fresh garden greens served with sliced cucumbers, tomatoes, carrots, black olive slices then topped with a blend of cheeses, seasoned croutons and choice of dressing. Call Menu Info. Marinated chicken breast in chef's balsamic tuscan style vinaigrette then grilled, topped with roasted red peppers, spring mix, sliced tomatoes, avocado and smoked gouda cheese on a toasted ciabatta wheat bun with a pesto mayo spread. All egg orders can be substituted with egg whites or egg-beaters at no extra charge. Fresh mixed green salad tossed with diced tomatoes, black olives, cheddar cheese, and our own border ranch dressing. Finished with parmesan cheese and served with garlic toast. General Info. {PARAGRAPH}{INSERTKEYS}What's wrong with this menu? Finger steak strips deep fried to a golden brown and served with a pepper gravy dipping sauce. Sometimes in life you just need some carbs that are heavily sprinkled with salt to dunk in generous amounts of cheese. Stack of smoked bacon, lettuce, sliced tomatoes, and avocado slices on toasted bread of your choice. Grilled Cheese Sandwich. Tri color chips piled high topped with our nacho cheese sauce, jalapenos, black olives, diced tomatoes, and onions topped with cheddar cheese, salsa, guacamole and sour cream. Skillets served with choice of toast or english muffin. A full rack of ribs, smoked, then grilled to perfection, served with bbq sauce. Mini Corn Dogs. Broiled or fried chicken breast Cordon Blue Style — ham, monterey jack cheese, lettuce, tomato Chicken Caesar Club — bacon, lettuce, tomato, onion chips, Caesar dressing. Boneless cod dipped into tempura batter, deep-fried and served with lightly battered fries, buffalo tots, coleslaw, fried green beans or onion chips. Our garden salad topped with rows of diced tomatoes, cucumbers, ham, chopped bacon, grilled chicken, cheddar and jack cheese, then topped with sliced egg and avocado served with your choice of dressing. Our mozzarella cheese sticks are dredged first in flour, then into the egg bath, and coated with an Italian-seasoned breading. Served with 2 dipping sauces - citrus garlic mango and ranch. Certified angus cube steak prepared with chef's seasoned bread crumbs, then cooked to perfection, and topped with our pepper gravy served with mashed potatoes. Cuisine American - Traditional. Your choice of crispy wild caught arctic cod or a northwoods walleye filet topped with our special recipe tartar sauce and shredded lettuce on a lightly buttered, toasted hoagie roll. Served with bleu cheese or ranch dressing. Fried red jalapeno pepper halves stuffed with tangy chili cream cheese in crunchy bread crumbs and sprinkled with red and green chili flakes. Payment Types All Major Cards. Three fluffy buttermilk pancakes topped with our honey butter served with maple syrup. Kid's Pizza. Shaved prime rib stacked on a toasted hoagie bun served with a cup of au jus. Deep fried chicken strips tossed in our hot wing sauce placed on chopped romaine, cheddar cheese, black olives, tomatoes and red onions and tossed with our southwestern dressing in a spinach tortilla wrap. Crispy wontons fried to perfection and filled with a sweet, cream cheese filling. Wednesday: am - pm. Not just for vegetarians, our great tasting veggie burger is made with vegetables and wholesome grains. Tuesday: am - pm. Chef's country style corn chowder with smoked ham, bacon bell peppers and onions. Substitute sausage gravy at no extra charge, ask your server. Friday: am - pm. We combine smoked bacon, cured ham and shaved turkey with mayo, tomatoes, american cheese, swiss cheese and lettuce on toasted bread of your choice. Choice of vanilla, strawberry or blueberry yogurt served with a glass of orange juice or apple juice. Terms of Service Privacy Policy. Your choice of vanilla, strawberry or blueberry yogurt layered with granola topped with fruit. Prepared in a beef brandy broth topped with a toasted baguette, parmesan cheese then baked. Kid's Burger. Most popular in the south, fried string pickles are perfectly crunchy with just the right amount of tanginess. Meals Breakfast. Substitute pepper cream gravy at no extra charge, ask your server. Sunday: am - pm. Monday: am - pm. All Omelets are served with fresh hash browns, toast and preserves. Maple glazed salmon fillet served on whole wheat ciabatta bun with spring mix, tomatoes, avocado slices topped with bacon strips and our aioli sauce. Corn Chowder. Fresh artichoke blend with lump crab in a rich cream dipping sauce, baked and served with toasted slices of garlic parmesan french bread. Chef's French Toast. Spaghetti topped with 3 jumbo home style italian meatballs, covered with our own hearty tomato basil sauce. This spicy golden potato tater tot has buffalo seasoning throughout.